A while back, I saw a dish for Philly Cheesesteak Bell Peppers online and also knew I needed to try it. I indicate,what’s not to like concerning massive quantities of gooey mozzarella cheese, sliced roast beef, and also stuffed bell peppers? I took my family’s recipe for a Philly Cheesesteak sandwich, ditched the bread and added more bell peppers. Voila! Philly Cheesesteak Stuffed Peppers. It’s all of the flavor without the bread.
Philly Cheesesteak Stuffed Peppers
Gluten Free and Lower in Carbs
Due to the fact that we dumped the bread, this recipe is gluten free and reduced in carbs.I LOVE bread however do not miss it in this recipe for Philly Chesesteak Stuffed Peppers. This recipe makes 4 whole bell peppers. It’s easy to increase and also three-way the dish for firm.
Much more Veggies
When I make cheesesteaks in the house or if I order one when we go out, I always request additional peppers. This version was right up my street. I maintain the major bell pepper a little stronger and also prepare the bell peppers inside the filling a little much longer. I like that combination of textures. If you desire all of the bell peppers softer, much more like a traditional Philly Cheesesteak, cook or parboil the bell peppers 10 minutes before packing them. You can utilize this while you are prepping as well as cooking the filling/stuffing.
Easy to Make Ahead
This dish takes about 35-40 minutes to make. If you know you’ll remain in a brief on time to make dinner, prepare the dental filling, minus the cheese, the evening prior to as well as store in the fridge. When you’re all set to make dinner, proceed with the recipe my including celebrity, packing the peppers, and also bake. Given that the filling is cool, you’ll wish to add a few added mins to cook. When celebrity ahead is melted as well as turning gold, they are done.
Kids ENJOY Philly Cheesesteak Stuffed Peppers!
My children aren’t huge followers of bell peppers, however they will eat their weight in these Philly Cheesesteak Stuffed Peppers. That’s a win in my publication!Your household will like it as well!
These Philly Cheesesteak Stuffed Bell Peppers are excellent cooked on the grill or over a campfire also! Once the cheese is thawed thru and also bubbly, they are ready to appreciate!
Makes: 4 portions
5 min: Preparation Time
30 minutes: Prepare Time
35 min:Overall Time
4 Green Bell Peppers.
8 oz. Thinly Sliced Roast Beef (I bought from the deli).
1 1/2 to 2 cups mozzarella cheese, shredded.
1 Medium Sweet Onion– Sliced.
8 oz. Mushrooms of selection– Sliced.
2 Tbs. Olive Oil.
2 Cloves of Garlic.
2 Tablespoons Worcestershire sauce.
1 teaspoon salt.
1 teaspoon pepper.
More Recipe Ideas & Resources
- Preheat stove to 350 degrees.
- Cut the complete the peppers as well as tidy out the insides.
- Area peppers in a shallow cooking dish.
- Eliminate the originate from the tops and also slice up the staying pepper top.
- In a large frying pan or Dutch stove, warm oil over tool heat. As soon as oil is heated, include mushrooms, onions, and also garlic.
- Sautea until onions as well as mushroom are a little browned and also soft, concerning 10 minutes.
- Cut roast beef right into slim strips as well as contribute to the onion/mushroom mixture. Include Worcestershire sauce, pepper, and also salt to the combination. Cook for 5 minutes over medium heat.
- Divide celebrity in half. Sprinkle half celebrity among the 4 peppers. Top each pepper with the meat mix up until they are nearly overflowing. Leading each pepper with the staying cheese.
- Cook for 15-18 minutes until celebrity on the top is gold brownish as well as peppers are soft.
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