2– Active ingredient.Keto./ Low Carb Pasta Noodles.— Chewy and also scrumptious, these keto.reduced carb.pasta are the excellent basis for every one of your favored pasta sauces and also flavors! They use only two active ingredients like normal pasta other than we change flour by mozzarella cheese.
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Ingredients list for the Keto/ Reduced Carb Pasta.
- 1 cup (100 g) storebought shredded mozzarella cheese.
- 1 egg yolk.
Add shredded mozzarella to a bowl and thaw in the microwave for 1-2 minutes. Allow to cool off for 30 secs to avoid \”cooking\” the egg yolk when mixing.
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Carefully fold up the egg yolk right into the melted mozzarella, making use of a spatula or wood spoon. You need to get a smooth, a little flexible texture. Kind a round with the mix.
Location one more piece of parchment paper on top of the dough and press down with your hand until slim. You can additionally use a rolling pin.
Get rid of the top parchment paper and reduced the dough right into slim strips with a sharp blade. Allow completely dry the pasta in the fridge for 4 hrs or overnight.
Place the \”pasta\” in boiling water for simply one min– not a lot more.
Drain into a colander and also run cool water over the pasta to stop sticking..
1.Include shredded mozzarella to a dish and also thaw in the microwave for 1-2 minutes. Enable to cool for 30 secs to stay clear of \”cooking\” the egg yolk when mixing.
2.Carefully fold up the egg yolk into the melted mozzarella, making use of a spatula or wooden spoon. You need to get a smooth, slightly flexible structure. Kind a ball with the combination.
3.Location one more item of parchment paper on top of the dough and push down with your hand up until thin. You can additionally utilize a moving pin.
4.Eliminate the leading parchment paper and reduced the dough into thin strips with a sharp blade. Allow completely dry the pasta in the refrigerator for four hours or overnight.
5.Area the \”pasta\” in boiling water for simply one minute, or also less depending on the consistency. Drain pipes right into a bowl-shaped sieve as well as run cold water over the pasta to avoid sticking. Offer with your preferred sauce and toppings– We made use of parmesan, basil and fresh cracked black pepper for the photos, but an excellent tomato sauce will certainly do the trick– Enjoy!
Note:.Don’t use salty water to cook the pasta as mozzarella is currently salted.
This dish is motivated by Tasty’s.2 Components Pasta..
Article source: https://www.eatwell101.com/keto-low-carb-pasta-recipe