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Healthy Buffalo Chicken Bowls Recipe

If you enjoy healthy bowl recipes then you will love these buffalo chicken bowls! Made with lots of veggies, shredded buffalo chicken, avocados and a light cattle ranch dressing they are filling and scrumptious!

Ever considering that child number three came around (about 6 weeks ago) I have actually been trying actually hard to be healthier. I dislike dieting, counting calories etc. (who likes it?) I have actually been working on simply altering my lifestyle to a healthy, pleased, state that I can preserve.


A substantial element of making healthy consuming maintainable for me is that food still needs to be filling and taste great! These shredded buffalo chicken bowls manage both of those things, with flair! My sibling provided me the recipe, and I have consumed them a minimum of two times a week since. guilt totally free!

Buffalo chicken cooking in crock pot.

Shredded Buffalo Chicken

This healthy crockpot buffalo chicken isn’t only delicious in this healthy bowl recipe! We enjoy to eat our leftover shredded buffalo chicken on sandwiches, tacos or salads as well..

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Corn, bean, tomato, avocado mixture for buffalo chicken bowls.
Among the very best aspects of this dish is that many all the carbohydrates come from veggies! There is no rice or noodle base and think what– you won’t even miss it! There’s a factor these healthy buffalo chicken bowls are one of our extremely most popular dishes and that’s due to the fact that they are filling, healthy, and delicious!.

healthy buffalo chicken bowl all assembled ready to eat

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Preparation Time: 10 minutes.
Prepare Time: 3 hrs.20 mins.
Total Time: 3 hrs. 30 mins.

Healthy bowl dishes are my go to lately and these healthy buffalo chicken bowls can not be beat! Even my kids like them, and they are totally regret free!.

Active ingredients:
  • 2 cans corn.
  • 2 cans black beans.
  • 3 avocados.
  • a pint of cherry tomatoes.halved.
  • 6 chicken breasts.
  • 1 cup.of your preferred buffalo sauce.I use Franks.
  • 1 TBS.garlic.minced.
  • 1 packet Hidden Valley Greek Yogurt Dressing.
  • 1 1/3 cups.plain Greek yogurt.
  • 3 TBS.milk.
Guidelines:
  1. Cook chicken, garlic and hot sauce to slow cooker and cook on low for 6 hours or on high for 3 hours. When chicken is cooked through, shred it and set aside.
  2. In a different little bowl mix together your Hidden Valley Greek Yogurt Dressing, Greek yogurt and milk and stick it in the fridge.
  3. Next, drain and rinse your corn and black beans and include them to a bowl. Rinse and half your cherry tomatoes and add them to the bowl too. Dice your avocados and add them to the mix!
  4. Assemble your bowls by including your veggie mixture, topping with chicken, and finishing them off with some healthy Greek yogurt ranch dressing (or whatever your preferred ranch dressing is)..
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